Score the avocado both lengthwise and width-wise. Scoop out the scored chunks with a spoon. Mash with a fork, but keep the mixture lumpy.
Drizzle lemon juice over the avocado, to prevent from browning. In the meantime, prepare the rest of your ingredients. Add everything to the avocado mixture and toss together.
Serve with homemade pita chips, tortilla chips or your favorite crackers. This is just the best....Read More